Kumpf Meyer Cremant Brut Blanc 22/23 Sparkling Wine
Kumpf & Meyer Crémant d'Alsace Brut 2022/2023 is a sparkling wine made by Julien Albertus in Rosheim, Alsace, France, under the AOP Crémant d'Alsace designation.
It is a blend of 70% Auxerrois, 15% Chardonnay and 15% Pinot Gris, sourced from vineyards farmed according to organic practices, on clay-limestone soils.
The first fermentation takes place spontaneously with indigenous yeasts, and the base wine remains in stainless steel tanks for around one year. It then undergoes a second fermentation in the bottle using the traditional method, followed by approximately 12–13 months of ageing on the lees.
It is disgorged without the addition of expedition liqueur (0 g/l dosage) and bottled without added sulphites.
FICHA TÉCNICA
Chardonnay
Pinot Gris