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Envinate La Santa de Ursula Tinto 2023
Tacoronte-Acentejo is a red wine made from a blend of Listán Negro (50%), Negramoll(48%), and Listán Blanco (2%). The vineyards are located at altitudes ranging from 300 to 650 meters and are trained using a horizontal trellising system, which improves vine ventilation and protects the grapes from the intense Canarian sun.
The winemaking process is divided into two parts: one undergoes spontaneous fermentation with native yeasts in plastic and concrete vats, while the other follows the traditional carbonic maceration method typical of the region.
The wine is aged for 8 months in French oak barrels. It is neither filtered nor fined.
FICHA TÉCNICA
Bodega
Bodega
Envinate
Tipo de Vino
Tipo de Vino
Tinto
Añada
Añada
2023
Variedades
Variedades
Listán Blanco
Listán Negro
Negramoll
Listán Negro
Negramoll
D.O
D.O
Fuera de DO
País
País
España
Tipo de Agricultura
Tipo de Agricultura
Tradicional
Región
Región
Islas Canarias
Alcohol
Alcohol
12
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