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Raúl Bello Maestro de Azoi Tinto 2020
Raúl Bello Maestro de Azoi 2020 is a red wine made by Raúl Bello in Rioja Alavesa from Tempranillo grown using organic farming practices.
Raúl works his vineyards according to biodynamic principles, aiming to express the character of each plot and variety while keeping intervention in the winery to a minimum. Fermentation takes place spontaneously with indigenous yeasts, following a low-intervention approach with no additives, fining or filtration.
The wine is aged for 12 months in used 400-litre French oak barrels, where it develops structure and complexity while preserving the character of the fruit and the vineyard.
FICHA TÉCNICA
Bodega
Bodega
Raúl Bello
Tipo de Vino
Tipo de Vino
Tinto
Añada
Añada
2020
Variedades
Variedades
Tempranillo
D.O
D.O
La Rioja
País
País
España
Tipo de Agricultura
Tipo de Agricultura
Ecológico
Región
Región
La Rioja
Formato
Formato
750 ml
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